Reservations and Inquiries

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★Early bird discount: 10 dishes, 7 dishes including Iberian pork main and mixed paella, 2 hours all-you-can-drink included

4980 yen(Tax included)

  • 10items
  • 2-40persons

[La Pinta course with 2 hours of all-you-can-drink] When you think of Spanish cuisine, you think of "pintxos" and "paella," and of course these are included in the course. The number of dishes has increased and the main dish has been upgraded to Iberian pork. ■ Early bird special course This course can only be reserved during the following times. ・Weekdays: 14:00~17:30 Entry ・Saturdays, Sundays, and holidays: 12:00~17:30 Entry

Course menu

Entries/varied

Start with an appetizer of Spanish ingredients.

■ Assorted appetizers

(Example) Assorted Spanish olives, salsichon, Spanish Umami cheese

pinchos

When it comes to pintxos, it's Rizaran!

First of all, enjoy Rizaran Yokohama from here!

■ 2 types of pinchos

(Example) Seasonal vegetable tortilla, scallop mousse and seasonal fruit

Ensalada

A classic salad, Japonese style, sprinkled with shiso leaves.

The dressing is also classic French dressing.

■ Salad

(Example) Lizarran Classic Salad

Calientes

This is a classic Spanish stewed offal dish.

Tripe stewed until soft and tender with tomatoes and beef tendons is a delicious dish regardless of the season.

■ Hot dishes

(Example) Kajos: Tomato stewed beef tripe and baguette

Carne

Zorsa, a Galician dish.

Delicious spicy marinade of Iberian pork.

The accompanying fries are a perfect match!

■ Main dish

(Example) Iberian pork sorsa

paella

Paella is a dish that uses a variety of ingredients, from seafood to meat.

It is the star of the Rizaran Yokohama store.

■ Paella

(Example) Seafood paella

Posted

For guests celebrating birthdays or anniversaries, we will provide complimentary plates with messages.

■ Dessert

(Example) Chocolate cake

*The menu may change depending on the supply situation, etc. Please note.

Reservation reception time
14:00~17:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 13:00 on the day of your visit

2025/04/18 update